Atosa MGF8403GR 60" Undercounter Reach-In Refrigerator | ENERGY STAR® & cETLus | Commercial Grade

Overview

The Atosa MGF8403GR undercounter reach-in refrigerator is engineered for restaurateurs who need dependable, efficient cold storage during a fast-paced kitchen buildout. Measuring 60-1/4" W x 30" D x 34-1/4" H with a 17.2 cu. ft. capacity, this two-section unit maximizes usable volume while keeping a compact footprint—ideal for back-of-house workflows, prep lines, and staging areas. With ENERGY STAR® efficiency and ETL-Sanitation listings, the MGF8403GR meets the expectations of a professional foodservice environment and supports your restaurant opening timeline.

Key Features

• Commercial-grade stainless steel interior & exterior — durable, easy to clean, and built to withstand daily foodservice use.
• 17.2 cu. ft. capacity in a 60-1/4" footprint — generous storage without sacrificing valuable kitchen floor space.
• Digital temperature control (33°–40°F) — precise, reliable refrigeration to protect perishable inventory.
• R290 hydrocarbon refrigerant & 1/5 HP compressor — energy-efficient cooling with a smaller environmental impact.
• Two hinged solid doors & adjustable shelves — organized, secure storage that adapts to your pans and containers.
• Automatic evaporation & air defrost — reduces maintenance and avoids manual defrost downtime.
• cETLus & ETL-Sanitation certified — helps streamline compliance with health and safety inspections and builds confidence during opening.
• 2" casters and rear-mounted self-contained refrigeration — easy placement and convenient service access during installation.

Built for Commercial Success

This Atosa undercounter refrigerator is designed for the operational realities of foodservice: robust construction, efficient performance, and serviceable components. The stainless and galvanized steel construction stands up to daily cleaning and heavy use, while ENERGY STAR certification helps lower utility costs during ramp-up and steady-state operations. With Concept Services coordinating sourcing, inspection, and professional installation, you minimize risk and avoid delays so your equipment contributes to a smooth, on-time restaurant opening.

Specifications at a Glance

Dimensions: 60-1/4" W x 30" D x 34-1/4" H; Capacity: 17.2 cu. ft.; Doors: (2) hinged solid; Temperature Range: 33°–40°F; Refrigeration: Rear-mounted self-contained, R290; Compressor: 1/5 HP; Power: 115V/60Hz/1-ph, 2.8 amps, NEMA 5-15P cord; Certifications: cETLus, ETL-Sanitation, ENERGY STAR; Casters: 2".

Why Restaurant Owners Choose This

For new restaurant owners, every choice affects opening day and early profitability. The Atosa MGF8403GR balances cost, capacity, and dependability—reducing the chance of inventory loss and service interruptions. Concept Services inspects each unit before delivery, confirms utility compatibility, and professionally installs the refrigerator so you open on schedule. This refrigerator isn’t just a purchase; it’s part of a turnkey approach to getting your concept to revenue faster.