
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa MBF8010GR 21.4 cu ft Reach-In Refrigerator | ENERGY STAR® | Commercial Grade for New Restaurants
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,187.85 | |
| 3 Units | -3% | $2,165.53 | |
| 4 Units | -4% | $2,143.20 | |
| 5+ Units | -5% | $2,120.88 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MBF8010GR one-section reach-in refrigerator is a commercial-grade refrigeration solution designed for fast, reliable kitchen buildouts and restaurant openings. With 21.4 cu. ft. of usable capacity in a compact 28-3/4"W x 31-1/2"D x 81-1/4"H footprint, this unit is engineered to meet the needs of new restaurant operators who need foodservice equipment that performs from day one. Built with an all stainless steel interior and exterior, top-mounted self-contained refrigeration, and certified to cETLus and ETL-Sanitation standards, the MBF8010GR gives you a code-conscious, energy-efficient refrigeration core for your kitchen.
Key Features
- Commercial stainless steel construction: Durable interior and exterior resist corrosion and clean easily to meet health code demands.
- 21.4 cu. ft. capacity: Optimized storage for prep and mise en place without a large footprint, ideal for kitchens with limited space.
- Digital temperature control (33°–40°F): Precise temperature management keeps produce, dairy, and proteins safe during service.
- ENERGY STAR® & R290 refrigerant: Low energy consumption and environmentally friendlier R290 hydrocarbon refrigerant reduce operating costs and regulatory headaches.
- Included 4" casters & NEMA 5-15P cord: Simplifies placement, cleaning access, and fast electrical hook-up — minimizes downtime during installation.
- Automatic evaporation & air defrost: Reduces maintenance and keeps the unit running reliably with minimal intervention.
- Interior LED lighting & adjustable shelves (3): Improves visibility and flexible storage to support fast-paced foodservice workflows.
- Certifications: cETLus, ETL-Sanitation, ENERGY STAR® support compliance during inspections and help streamline approvals.
Built for Commercial Success
The MBF8010GR is engineered for consistent, long-term performance in a commercial setting. The robust 1/6 HP compressor and top-mount self-contained refrigeration are selected to deliver steady cooling while keeping service access simple. For your kitchen buildout, this means fewer surprises, lower repair rates, and a smaller total cost of ownership. Concept Services inspects every unit before delivery and coordinates professional installation, so the equipment you buy is the equipment that arrives, is installed correctly, and passes health department inspections.
Specifications at a Glance
Dimensions: 28-3/4"W x 31-1/2"D x 81-1/4"H. Capacity: 21.4 cu. ft. Doors: (2) locking right-hand hinged solid half-doors. Temperature Range: 33°–40°F. Refrigerant: R290. Compressor: 1/6 HP. Electrical: 115V/60Hz/1-ph, 4 amps, cord with NEMA 5-15P. Certifications: cETLus, ETL-Sanitation, ENERGY STAR®.
Why Restaurant Owners Choose This
When you’re opening a new restaurant, speed and reliability are non-negotiable. The Atosa MBF8010GR helps you get to revenue faster by offering pre-configured, code-conscious refrigeration that reduces lead times and simplifies inspections. Concept Services sources the right equipment, inspects every unit for operation and condition, and provides professional installation and utility coordination so you avoid the common hold-ups that delay openings. The MBF8010GR’s rugged stainless construction, efficient operation, and proven components give you the dependable performance you need during launch and beyond.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





