
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa MBF8007GR 21.4 cu ft Reach-In Freezer | ENERGY STAR | Heavy-Duty Stainless
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,499.00 | |
| 3 Units | -3% | $2,473.50 | |
| 4 Units | -4% | $2,448.00 | |
| 5+ Units | -5% | $2,422.50 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MBF8007GR 1-section reach-in freezer is a commercial-grade solution built for restaurateurs who need dependable cold storage during high-pressure restaurant openings and ongoing operations. With a 21.4 cu ft capacity and compact footprint (28-3/4"W x 31-1/2"D x 81-1/4"H), this freezer is optimized for kitchen buildouts where space, speed-to-open, and regulatory compliance are priorities. It combines ENERGY STAR® efficiency with robust stainless steel construction and user-friendly controls so you get consistent temperatures and proven foodservice performance.
Key Features
- 21.4 cu ft Capacity — Ample storage for bulk frozen ingredients while keeping a small footprint to maximize your prep line or staging area.
- Compact Footprint — 28-3/4"W x 31-1/2"D x 81-1/4"H fits tight kitchen layouts during a fast-paced kitchen buildout.
- Reliable Temperature Control — Digital controller with a -8° to 0°F range ensures safe, consistent freezing for inventory management and food safety.
- Durable All-Stainless Construction — Stainless steel interior and exterior provide heavy-duty durability and easy sanitation for health-code compliance.
- Energy Efficient — ENERGY STAR® rating and R290 hydrocarbon refrigerant reduce operating costs so you preserve margins from day one.
- Commercial-Grade Components — 1/2 HP top-mounted compressor, automatic evaporation, interior LED lighting, and three adjustable shelves for flexible storage.
- Mobility & Serviceability — Includes 4" casters for fast placement during installation and easier cleaning and maintenance access.
- Certifications — cETLus and ETL-Sanitation listings support compliance with electrical and food-safety codes.
Built for Commercial Success
The MBF8007GR is engineered to withstand the day-to-day demands of foodservice. Its robust stainless construction, commercial-grade refrigeration, and efficient design deliver a low total cost of ownership—less downtime, lower energy bills, and fewer service disruptions. For new restaurant owners, that reliability translates into fewer delays on opening day and a predictable path to return on your equipment investment.
Specifications at a Glance
Model: Atosa MBF8007GR
Capacity: 21.4 cu ft
Dimensions: 28-3/4" W x 31-1/2" D x 81-1/4" H
Doors: (2) locking right-hand hinged solid half-doors
Temperature Range: -8° to 0°F
Compressor: 1/2 HP, top mount self-contained
Refrigerant: R290 hydrocarbon
Electrical: 115v/60/1-ph, 6.3 amps, cord with NEMA 5-15P
Other: Interior LED lighting, automatic evaporation, 3 adjustable shelves, 4" casters, stainless steel interior & exterior, galvanized back, cETLus, ETL-Sanitation, ENERGY STAR®
Why Restaurant Owners Choose This
You need equipment that helps you open on time, stay compliant, and operate efficiently. The Atosa MBF8007GR answers those needs with proven performance, straightforward controls, and durable materials that simplify maintenance and inspections. Concept Services goes further: we source the right model, inspect every unit before delivery, handle professional installation with proper utility connections, and provide ongoing support so you can focus on menu, staff, and customers—not troubleshooting equipment. In short, this freezer is a practical investment that helps you get to revenue faster and keeps your operation running smoothly.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified, ETL-Sanitation, ENERGY STAR
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





