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Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa MBB69GGR 68" Two-Section Back Bar Cooler | 21.5 cu ft | Commercial Grade Refrigeration
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $2,470.82 | |
| 3 Units | -3% | $2,445.61 | |
| 4 Units | -4% | $2,420.40 | |
| 5+ Units | -5% | $2,395.19 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa MBB69GGR back bar cooler is a commercial-grade refrigerated cabinet engineered for busy bars and beverage stations in new restaurants. Measuring 68" W x 28-1/10" D x 40-1/8" H and offering 21.5 cu. ft. of usable space, this two-section unit with locking glass doors provides clear visibility, secure storage, and reliable temperature control. For restaurateurs racing to a restaurant opening, the MBB69GGR is a dependable building block in your kitchen buildout—robust, efficient, and ready for professional service.
Key Features
- Spacious 21.5 cu. ft. Capacity: Stores bottles, kegs, and prep ingredients without crowding—ideal for back bar operations and peak service periods.
- Durable Stainless Steel Interior & Exterior: Easy to clean, resists corrosion, and presents a professional look that fits any front- or back-of-house setup.
- Two Locking Glass Doors: Keep inventory secure while maintaining visibility for quick stock checks and efficient service during a busy restaurant opening.
- Electronic Temperature Controller: Precise, reliable control keeps contents within food-safe ranges—critical for compliance with health codes and ETL-Sanitation standards.
- R290 Hydrocarbon Refrigerant: High-efficiency, low-GWP refrigerant reduces energy use and supports sustainable kitchen buildout goals.
- Adjustable Epoxy-Coated Shelves (4): Configure shelving to match bottles, containers, and prep pans for flexible storage solutions that grow with your menu.
- 2" Casters: Move the unit for installation, inspection, and cleaning—saves time during pre-opening setup and facility walkthroughs.
- cETLus & ETL-Sanitation Listed: Built to recognized safety and sanitary standards for foodservice equipment, easing the path through health inspections.
Built for Commercial Success
The Atosa MBB69GGR was designed to withstand the demands of restaurant life. With heavy-duty refrigeration components, stainless steel surfaces, and easy service access, this back bar cooler offers lasting reliability so you can focus on operations, not breakdowns. For new restaurant owners, that reliability translates to fewer service interruptions, predictable operating costs, and stronger return on investment—especially when paired with Concept Services’ inspection and installation to ensure peak performance from day one.
Specifications at a Glance
Model: Atosa MBB69GGR
Dimensions (W x D x H): 68" x 28-1/10" x 40-1/8"
Capacity: 21.5 cu. ft.
Doors: (2) Locking Glass Doors, Swing Type
Shelves: (4) Epoxy-Coated, Adjustable
Refrigeration: Self-contained, Side-Mounted, R290 Hydrocarbon
Power: 115V/60Hz/1-ph, 2.3 Amps, 1/7 HP
Mobility: 2" Casters
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
You need equipment that helps you open on time and run smoothly. The Atosa MBB69GGR checks both boxes: it’s quick to place and commission, holds up to heavy use, and meets the sanitation standards you’ll be inspected against. When you choose this unit through Concept Services, you gain a partner who sources the right product, pre-inspects it, installs it with correct utilities, and provides ongoing support—so your staff can serve guests confidently from opening night onward.
SEO Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
