Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Atosa CHDS-71 Countertop Heated Display Case | 7.1 cu.ft. | Keeps Hot Hot for Quick Service
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,029.00 | |
| 3 Units | -3% | $1,018.50 | |
| 4 Units | -4% | $1,008.00 | |
| 5+ Units | -5% | $997.50 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa CHDS-71 Heated Display Case is a commercial-grade, countertop solution engineered for new restaurants and fast-paced foodservice operations that need eye-catching, safe hot holding without a long lead time. At 35-7/8" W x 22-1/2" D x 26-1/2" H and with a 7.1 cu.ft. capacity, the CHDS-71 fits into tight service lines and countertops while offering a straight-front glass display that keeps your menu items visible and appealing. With an 86°–194°F temperature range, digital temperature control, and stainless steel construction, this unit helps you maintain food safety and presentation standards that matter for health inspections and customer satisfaction.
Key Features
- Compact countertop footprint (35-7/8" W) —Fits onto service counters and workstations for immediate access during service.
- 7.1 cu.ft. capacity with (3) stainless steel shelves —Maximizes product display without sacrificing heated holding performance.
- 86°–194°F adjustable range & digital controller —Precise temperature control keeps food safe and consistent for self-service or full-service formats.
- Stainless steel interior & exterior —Durable, easy-to-clean surfaces that stand up to daily commercial use and simplify sanitation.
- Straight front glass and LED interior lighting —Improves product visibility to drive impulse sales and enhance presentation.
- Removable water pan —Simplifies cleaning and humidified holding for certain menu items.
- Rear sliding glass doors —Fast, safe access for staff to replenish or rotate product during service.
- Plug-and-play 115V/60/1-ph, cord with NEMA 5-20P —Reduces installation complexity; 1650 watts, 13.7 amps for standard commercial outlets.
Built for Commercial Success
The CHDS-71 is built with the demands of foodservice in mind. Its stainless steel construction and commercial components provide the durability you need for years of reliable operation. For new restaurants, that reliability reduces downtime and maintenance costs—translating into a faster path to consistent revenue. Concept Services pairs this dependable equipment with our full-service approach: we source the right model, perform quality inspections, coordinate professional installation, and support you through compliance and beyond. That means less worry for you and a kitchen that's ready to perform on opening day.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: CHDS-71
Dimensions: 35-7/8" W x 22-1/2" D x 26-1/2" H
Capacity: 7.1 cu.ft.
Shelves: (3) stainless steel
Temperature Range: 86°–194°F (digital controller)
Power: 1650 watts, 115v/60/1-ph, 13.7 amps, cord with NEMA 5-20P
Certifications: cETLus, ETL-Sanitation
Construction: Stainless steel interior & exterior, straight front glass, LED lighting
Why Restaurant Owners Choose This
New restaurant owners choose the Atosa CHDS-71 because it answers the most common opening-day challenges: fast installation, consistent performance, and simple operation. The compact size means it fits into tight kitchen buildouts; the plug-in power reduces electrical prep time; and the durable stainless steel design keeps long-term operating costs down. Coupled with Concept Services’ sourcing, inspection, installation, and support, you get a foodservice-ready solution that helps you open on schedule, pass health inspections, and present your menu professionally to customers from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
