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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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StorageItem #: ADR203612-FS

Atosa ADR203612 36" x 20" x 12" Vented Dunnage Rack | Welded Aluminum | NSF Certified

CheckAuthorized Dealer
MFG: Atosa USA, Inc.
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$110.38
3 Units-3%
$109.25
4 Units-4%
$108.12
5+ Units-5%
$107.00
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Atosa ADR203612 vented dunnage rack is a purpose-built storage solution for new restaurants and professional kitchens that need fast, reliable organization during a hectic kitchen buildout. Crafted from welded aluminum with 1-1/2” square tubing, this NSF certified rack provides a high-strength, corrosion-resistant platform for staging pans, boxes, and small equipment. At 36"W x 20"D x 12"H and a rated 1,800 lb capacity, the ADR203612 is sized to fit under counters, inside refrigeration units, and along prep lines—helping you reclaim valuable floor space and streamline workflow as you prepare to open.

Key Features

  • Welded aluminum construction: Lightweight yet durable—resists rust and simplifies cleaning for foodservice environments.
  • 1-1/2” square tubing: Heavy-duty frame that supports up to 1,800 lbs, so you can stack product and equipment with confidence.
  • Compact footprint: 36"W x 20"D x 12"H fits beneath counters and in walk-in refrigeration, maximizing usable space in tight kitchens.
  • Vented design: Promotes air circulation around stored items—important for refrigerated storage and maintaining food safety.
  • NSF certified: Built to meet health code requirements for commercial kitchen equipment, simplifying inspections during your restaurant opening.
  • Packaged for efficient shipping: Priced and packed by the case (6 per case) for predictable lead times and simplified ordering on tight schedules.
  • Easy integration: Neutral aluminum finish pairs with stainless work tables, walk-in shelving, and prep stations during your kitchen buildout.
  • Low maintenance: Smooth welded surfaces clean quickly—reducing labor and helping you maintain health-code compliance.

Built for Commercial Success

Durability and return on investment matter when you’re opening a new restaurant. The ADR203612 is engineered to endure the demands of a busy foodservice environment while keeping maintenance and replacement costs low. With a 1,800 lb capacity and heavy-gauge construction, this dunnage rack reduces risk of failure under load and extends the useful life of your equipment. Concept Services sources and inspects each unit before delivery and coordinates professional installation so your equipment is set up correctly the first time—protecting your investment and helping you reach consistent service levels from day one.

Specifications at a Glance

Manufacturer: Atosa USA, Inc.
Model: ADR203612
Type: Vented Dunnage Rack
Dimensions: 36" W x 20" D x 12" H (side-to-side x front-to-back x height)
Frame: 1-1/2” square tubing, welded aluminum
Weight Capacity: 1,800 lbs
Material: Aluminum
Certification: NSF certified
Packaging: Priced by each, packed 6 per case (cannot break case)

Why Restaurant Owners Choose This

When you’re launching a concept, you need reliable, code-compliant equipment that integrates into your kitchen layout without surprises. The ADR203612 is a practical, cost-effective storage solution designed for fast installs, flexible placement, and minimal upkeep. Because Concept Services inspects each item and coordinates installation, you get a complete solution—not just a box. That means fewer delays during the kitchen buildout, smoother health-inspection sign-offs, and a cleaner path to revenue. For new restaurants, that speed-to-open and long-term reliability translate directly into lower pre-opening stress and faster cash flow.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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