Vulcan 3ER85AF 63" Electric Fryer | 3-Tank 85 lbs Fat Capacity | NSF Certified
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Product Description
Overview
The Vulcan 3ER85AF electric fryer is a powerhouse addition to your commercial kitchen equipment lineup, perfect for entrepreneurs and restaurateurs launching new restaurants. With three 85 lbs. capacity vats and a 63-inch width, this triple fryer supports high-volume frying needs while maintaining energy efficiency and compliance with NSF certification. Designed to accelerate your restaurant opening, this fryer integrates seamlessly into your kitchen buildout, helping you get to operational fast and start generating revenue quicker.
Key Features
- Three 85 lbs. capacity vats: Allows simultaneous frying of multiple items to meet high demand during peak hours.
- Solid state analog knob controls: Provides precise temperature management with melt cycles for easy oil maintenance.
- KleenScreen PLUS® filtration system: Built-in filter extends oil life, improves food quality, and reduces operational costs.
- Stainless steel cabinet and fry tanks: Durable and easy to clean, meeting NSF certified hygiene standards.
- ENERGY STAR® certified: Ensures energy-efficient operation, reducing utility expenses without sacrificing performance.
- Twin baskets included: Optimize frying efficiency and flexibility for multiple menu items.
- Adjustable legs: Four legs provide stability and easy leveling on uneven kitchen floors.
- Certified by CSAus and NSF: Compliant with health and safety regulations critical for new restaurant openings.
Built for Commercial Success
The Vulcan 3ER85AF is engineered for durability and consistent performance in demanding commercial kitchens. Its robust stainless steel construction and reliable solid state controls minimize downtime and maintenance. This fryer is a smart investment for your new restaurant, delivering long-term value through energy savings, reduced oil waste, and dependable operation. With Concept Services as your partner, you know your foodservice equipment is professionally sourced, inspected, and installed to exacting standards.
Specifications at a Glance
- Width: 63 inches
- Fryer Quantity: 3 tanks
- Fat Capacity (approximate): 85 lbs per vat
- Control Type: Solid state analog knob with melt cycles
- Filter System: KleenScreen PLUS® built-in filtration
- Exterior Finish: Stainless steel cabinet and fry tanks
- Certifications: NSF, CSAus, ENERGY STAR®
- Adjustable Legs: 4
Why Restaurant Owners Choose This Fryer
When opening a new restaurant, you need equipment that performs flawlessly from day one. The Vulcan 3ER85AF electric fryer combines capacity, efficiency, and reliability to keep your kitchen running smoothly. Its NSF certified design ensures compliance with strict health codes, while the ENERGY STAR rating supports sustainable operation. Paired with Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—you gain confidence that your kitchen buildout will be completed on time and your restaurant will open without delays.
